**2013 Michelin Rated**
Pick up the phone before stepping in to Trattoria No.10, since reservations are an absolute must at this clubby, cozy, and inviting spot. Located below street level, this charming place feels a world away from the hustle and bustle, but take a look around and you'll find Loop lawyers and other business people brokering deals over dishes like grilled calamari or sausage-stuffed ravioli.
The rustic Italian specialties are what keep this spot on the speed dial of so many area power brokers. From house-made ravioli with butternut and acorn squash in sweet walnut butter sauce, and Berkshire pork osso buco with mascarpone mashed potatoes, to farfalle with duck confit, asparagus, mushrooms, pearl onions, and pine nuts, it's gourmet comfort food defined.
Re-reviewed by Chicago Magazine in September 2013!
Classic Italian dishes with a contemporary flair have made Trattoria No.10 a Chicago favorite since 1989.
Specialties on the daily menu include unique, homemade ravioli, freshly prepared risotto, inventive pastas, fresh fish selections, veal scallopine and filet of beef.
The subdued elegance of the interior with arched walkways, murals and original art provides an intimate atmosphere that is perfect for business lunches, pre-theater dining, romantic dinners or private parties.
In May of 2010, Trattoria No.10 became one of the first restaurants in Chicago to become "Guaranteed Green". A distinction that recognizes us as a restaurant that has achieved a high level of environmental responsibility in all aspects of our operation - from our water and energy conservation efforts, to the sustainable local food we serve. Click here for a full explanation of our environmental achievements.